More Plant-Based Diets in Schools – The Next Generation

Two plant-based nutrition advocates make the case for:

• a more plant-based diet
• offering more plant-based foods in schools
• re-engineering land usage and waste away from meat production
• improving the environment with less meat

Meryl Fury, MS RN and Audrey Lawson-Sanchez offer a delightful, friendly and supportive approach to more variety in our diet, improved nutrition with fiber and plant nutrients not found in meats, and programs that can help you educate your child and implement plant-based food programs in schools.

You can learn more after watching this video by clicking the links below: